Radishes, Edamame, and Almonds

Not a recipe; just an idea for some things that go really, really well together in a stir fry type dish, to be eaten with noodles or rice. (And no photo, because three light bulbs in my kitchen went out today.) If you start out with a small onion cut into strips, add a clove of garlic and a couple drops of sriracha, then add a chopped-up radish, a bag of edamame, and some chopped almonds... wow. Especially if you garnish with another chopped-up radish (uncooked this time), and a dressing of lemon juice, sesame oil, and ginger. Almonds and edamame are SERIOUSLY good together!